What defines a smooth-tasting bourbon? Usually, smoothness is a drinkable bourbon that does not entail a burning or scratching sensation in the mouth. Here in bourbon country, we just call it a “Kentucky Hug.” The burning sensation is the main reason that newbies quit bourbon altogether.
Bourbon needs to be at least 51% corn, but a higher corn ratio tends to lend itself to a smoother-tasting bourbon. Adding ice to your glass also reduces the burn, but to taste the distiller’s true expression, I do not recommend, ice dilutes the spirit.
Lastly, the higher the alcohol content, the more burn you will feel. Which is simple science.
With that, here are my Top 5 or so smoothest bourbons on the market.
- Frey Ranch Single Barrel Straight Bourbon Whiskey: If you like cherry, this is the bourbon for you. A higher proof at 126, but very easy on the palate. Notes of cherry, honey, and almond round out the spirit.
Great Jones Bourbon: This small batch bourbon comes from New York and is straightforward. Caramel and vanilla fill the nose and carries on into the throat. A smooth pour that will keep you coming back for more.- Russell’s Reserve: At 90 proof this bourbon is very clean and crisp. Fruits fill the palate and has very little to no burn. Russell’s reserve has quickly become one of my favorite sipping bourbons.
Maker’s Mark 46 French Oaked: A wheated bourbon that satisfies your sweet tooth. Brown sugar, caramel, and apple supersede any hint of burn. A top bourbon for beginners or aficionados alike.- Four Roses Single Barrel: This bourbon will not break the bank but has the complexity of a more expensive bourbon. At 100 proof it is on the higher side, but it does not translate into heat. Hints of apple, pear, and baking spices fill the spirit.
Knob Creek 9-Year-Old: This beautifully complex bourbon is perfect for all lovers of the spirit. Full-bodied with spice, chocolate, and caramel fill the nose. The finish is superb, that is long and flavorful. The tagline on this brand should be, “Smooth to the last drop.”
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