Sun. Dec 22nd, 2024
  1. FROZEN BLACKBERRY SMASH

The Frozen Blackberry Smash is made with Milam & Greene Whiskey’s smooth Triple Cask Bourbon. It’s the ultimate cocktail for chilling on sun-soaked summer days. Some might even say it’s a “smash” hit!

Ingredients:

  • 3/4 oz Triple Cask Bourbon
  • 6 or 7 Fresh Blackberries
  • 1 oz Blackberry Simple Syrup
  • 3/4 oz Fresh Lemon Juice
  • 1 oz Club Soda
  • Crushed Ice
  • Sprig of Mint for garnish

Directions: Combine ingredients with fully crushed ice and blend. Pour into a cocktail glass and garnish with a fresh sprig of mint and a few blackberries. Enjoy!

Discover more about Milam & Greene Whiskey online at: https://milamandgreenewhiskey.com

 

IRISH MARGARITA

The Irish Margarita: Keep cool and treat your palate to a little tang with this Irish whiskey take on a margarita. It’s been said that the history of the frozen margarita can be tied back to Dallas, Texas, and since Triple Dog Irish Whiskey was founded by a Dallas resident, it seems only fitting to marry this popular frozen cocktail with the award-winning spirit and create an Irish Margarita. Triple Dog Irish Whiskey, triple distilled in Northern Ireland and aged a minimum of four years in French oak casks, is available in the United States via select retailers nationwide as well as ordered online for direct-to-door shipping to most states. Locate a bottle nearest you to try crafting this Irish Margarita at home:

Ingredients:

  • 1 ½ oz Triple Dog Irish Whiskey
  • 1 oz Lime Juice
  • 1 oz Cointreau
  • ½ cup Iced Tea Cubes

Directions: Add all ingredients to a blender and blend until the cubes are fully blended. Pour into a stemmed cocktail glass and garnish with a lime slice. You can also rim the glass with Tajín for a spicy touch.

Discover more about Triple Dog Irish Whiskey online at: https://tripledogspirits.com

 

 

 

STRAWBERRY DREAMS 

Strawberry Dreams: If you’re looking for a crisp and refreshing cocktail, this frozen strawberry concoction made with Triple Dog Irish Whiskey will hit the mark. Take it to the next level and top it off with Prosecco.

Ingredients:

  • 5 oz Triple Dog Irish Whiskey
  • 3 oz Lemonade
  • 4 Large Strawberries, hulled and halved
  • 4 Large Mint Leaves

Directions: Add all ingredients to a blender and blend well until liquid. Then, pour into a freezer-safe container and freeze until the mixture is frosty. Pour into a mason jar and garnish with mint and a strawberry slice. If you would like to take this cocktail up a notch, pour it into a stemmed cocktail glass and top with Prosecco.

 

FROZEN TEXAS TEA

Frozen Texas Tea: The Frozen Texas Tea by Maverick Distilling is a bourbon-based thirst-quenching beverage that is easy to craft and enjoy at home, as well as one that can be ordered at the distillery tasting room bar in downtown San Antonio (115 Broadway, San Antonio, Texas). Opt for Maverick Distilling’s Samuel Maverick Straight Bourbon Whiskey to make this drink.

Ingredients:

  • Samuel Maverick Straight Bourbon Whiskey from Maverick Distilling
  • Black Tea (made in-house when you order this drink at the bar)
  • Pure Cane Sugar

Directions: Add all ingredients into a blender and blend until the ice and ingredients are fully blended. Pour into a stemmed cocktail glass and garnish with a lemon slice and mint. Enjoy!

 

 

Owner/President at The Bourbon Flight, LLC | + posts