Following the unprecedented success of its initial limited release, Angel’s Envy Port-Finished Bourbon is now in Canada permanently and in large supply to meet the high demand for this sought-after expression.
The Louisville-based distiller is known for its diligent process with every batch blended to taste to create an award-winning whiskey. It was also among the first American whiskey producers to employ a secondary finishing process broadly across its portfolio and it continues to be a leader in this space.
“The Angel’s Envy team possesses a deep respect for the craft,” says Georgene DaDan, Angel’s Envy Vice President and General Manager. “Everyone at the distillery is meticulous about the details and passionate about making quality American whiskey and Kentucky Straight Bourbon. Our dedicated team is always experimenting to bring unique and exciting whiskeys to its fans so when we see a response as we did with the initial Canadian release, it’s a proud moment.”
Angel’s Envy produces finished whiskeys typically aged four to six years in new, charred white oak barrels then blended to meet their ideal flavor profile. In the final stages of production, Angel’s Envy bourbon is finished for up to six additional months in port barrels from Portugal then blended again once the taste is perfected.
“Angel’s Envy opened the doors to its Brand Home, the first full-production whiskey distillery in downtown Louisville, in 2016. Since its inception the brand has always looked ahead to the innovations that will move the industry forward while still honoring the traditions of American whiskey,” says DaDan. “It’s inspiring to see the brand grow and amass an international following and it’s a testament to the quality of the liquid. We’re excited to see what’s next as we continue to build and we’re so happy to be able to make Angel’s Envy widely available in Canada.”
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